Currently closed for refurbishment. Due to re-open first week of June 2019
Kitchen is open 12 noon until late... pop in any time
The menu at The Chequers will be full of fresh, seasonal pub grub. Nothing stuffy or fancy… just local, seasonal ingredients, turned in to fabulous hearty portions.
We raise our own pigs and cattle just 1 mile from the pub, so they naturally feature heavily on the menu.
You’ll find a small but delicious pub menu, supplemented by a range of bar snacks and nibbles. We will also be offering a range of fresh baked sourdough flatbreads.
If you have an enquiry, please feel free to drop us an email at firstname.lastname@example.org